Karmeliet Tripel (ABV 8.4%) uses a recipe based on one created in the 17th century by the Carmelite monks of Dendermonde. It calls for three types of grain—wheat, oats, and barley. Pours medium gold and clear with a creamy white head; the mix of grains gives a dry, crisp and refreshing flavor, with aromas of citrus and spice. A restrained hop bitterness balances flavors of toffee and malt. 25.4 oz (corked) bottles.
Brouwerij Bosteels (Bosteels Brewery) is a brewery in Buggenhout, Belgium founded in 1791 owned and operated by the same family for seven generations until its sale in 2016. They brew three beers: Tripel Karmeliet, DeuS, and Pauwel Kwak.
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Sep 3, 2019 | By TIMOTHY R.
Everybody loved it.
BrewView on Bosteels Karmeliet Tripel
Jul 16, 2016 | By Belgian Beer Journal
OVERALL IMPRESSION: Beautifully made beer at world class level. This beer is in our top 50 beers of all time. This is a must have. In our opinion, not many Tripels are made at this masterful level. For more, visit our BREWVIEW ON BOSTEELS TRIPEL KARMELIET: https://belgianbeerjournal.com/brewviews/tripelkarmeliet
Belgian Beer Journal